Chemical composition and antifungal activity of Mentha spicata L. plant from Sulaimaniyah in Iraq

https://doi.org/10.24017/science.2017.1.11

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Authors

  • Lana MA. Mohammed Medical Laboratory Department, Technical college of Health, Sulaimani Polytechnic University,
  • Tara Faeq M. Salah Medical analysis Department, Sulaimani Polytechnic University, Sulaimani, Iraq
  • Karzan O. Qader Biology Department, Sulaimani Polytechnic University, Sulaimani, Iraq

Abstract

Aerial parts of Mentha plants were collected from Sulaimaniyah city, during 15th Mar to 1st July 2016. Clevenger apparatus was used for plant sample distillation and then obtained essential oils were analyzed by GC and GC/MS. The GC–MS analysis resulted in the detection of thirty-eight compounds which made up 100% of the total plant essential oil. The major components of the oil were (54.44%) of 2-Cyclohexen-1-one, 2-methyl-5-(1- methylethenyl)-, (R)-, (27.72%) of D-Limonene, (3.29%) of 2-Cyclohexen-1-ol, 2-methyl-5-(1- methylethenyl)-, trans-, (2.16%) of Cyclohexanol, 2- methyl-5-(1-methylethenyl)-, (1.83%) of Bicyclo[3.1.0] hexan-2-ol,2-methyl-5-(1-methylethyl)- (1.alpha.,2.beta.,5.alpha.) and (1.03%) of 3- Cyclohexen-1-ol, 4-methyl-1-(1-methylethyl)-, (R)-. The significant inhibition percentages of Mentha spicata plants extract on the Aspergillus niger mycelial growth were 16.78%, 18.92%, 23.21%, 28.57% and 36.78%, in 32%, 34%, 36%, 38% and 40% dilution respectively, while other concentrations showed no significant effect.

Keywords:

Mentha spicata L; essential oil; antimicrobial activity; Aspergillus niger.

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How to Cite

[1]
L. M. Mohammed, T. F. M. Salah, and K. O. Qader, “Chemical composition and antifungal activity of Mentha spicata L. plant from Sulaimaniyah in Iraq”, KJAR, vol. 2, no. 1, pp. 52–56, Jun. 2017, doi: 10.24017/science.2017.1.11.

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Published

30-06-2017

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Pure and Applied Science